JACK Thistledown Racino Eat & Drink
Millcreek Grille
Wednesday – Saturday | 5pm – 10pm
Sunday Brunch | 11am – 4pm
Monday & Tuesday | closed
Millcreek Grille
Wednesday – Saturday | 5pm – 10pm
Sunday Brunch | 11am – 4pm
Monday & Tuesday | closed
Wednesday – Saturday | 5pm – 10pm
Sunday Brunch | 11am – 4pm
Monday & Tuesday | closed
SMALL PLATES
Shrimp Cocktail | $19
Poached shrimp with house-made cocktail sauce and lemon
Lump Crab Cakes | $20
House-made crab cakes, lemon Dijon aioli, and greens
Chili Rubbed Pork Ribs | $20
Sweet pickles and scallions
Calamari | $19
Crispy calamari, cilantro, scallions, and sweet chili
Wagyu Beef Sliders | $18
BBQ, pickles, cheddar, and garlic aioli
Fresh Mozzarella | $16
Burrata, arugula, marinated tomatoes, honey basil dressing, and grilled crostini
SALADS
Enhancements:
-
- Chicken | $6
- Shrimp | $9
- Salmon | $10
- Lobster Tail | $40
Make any salad entrée size | $5
Strawberry Salad | $10
Spinach, feta, sunflower seeds, and balsamic vinaigrette
Caesar Salad | $9
Shaved parmesan, herb croutons, and crisp romaine, tossed with Caesar dressing
Classic Wedge | $10
Tomatoes, red onion, bacon, bleu cheese crumble, and bleu cheese dressing
SOUPS
Steakhouse Chili | $12
Brisket & short rib, sour cream, cheddar, and scallions
Chef’s Soup Selection | $10
Fresh made soup served with crostini
FROM THE GRILL
Includes choice of two sides and one sauce
Sauces:
-
- Demi-Glace
- Black Pepper Cream
- Mushroom
- Bearnaise
- Roasted Garlic Butter
- Creamy Horseradish
Enhancements:
- Bleu Cheese Topped | $5
- Parmesan Crust | $5
- Sautéed Mushrooms & Onions | $5
- Cajun Shrimp | $9
- Shrimp Scampi | $9
- Lobster Tail | $40
Angus Strip Steak 14oz | $57
Filet Mignon 8oz | $53
Angus Bone-In Ribeye 18oz | $69
Angus Reserve Sirloin 10oz | $50
Delmonico Ribeye 16oz | $59
Bone-In Pork Chop 14oz | $39
Baby Back Ribs | $42
Twin 9oz Lobster Tails | $80
CHEF’S CREATIONS
Salmon | $40
Crispy fingerling potatoes, green beans, tomatoes, fennel, and citrus herb emulsion
Plant-Based Filet Mignon 6oz | $42
Sautéed mushrooms, crispy potatoes, broccolini, and mushroom gravy
Fried Shrimp & Catfish | $37
Fries, cocktail sauce, and classic tartar sauce
Applewood Bacon Cheddar Burger 10oz | $25
Roasted garlic aioli, bacon, toasted brioche bun, crispy onions, and fries
Add mushrooms | $2
Double Cut Lamb Chops | $55
English pea risotto, glazed carrots, and demi-glace
Chicken Marsala | $36
Whipped potatoes, green beans, and mushroom marsala sauce
Pesto Pasta | $34
Spring vegetables, pine nuts, pecorino romano, and basil pesto
Enhancements:
- Chicken | $6
- Shrimp | $9
- Salmon | $9
- Lobster Tail | $40
SIDES
Add a Side | $6
- MCG Fries
- Baked Potato
- Macaroni & Cheese
- Whipped Potatoes
- Broccolini
- Asparagus
- Glazed Carrots
- Green Beans
- Crispy Fingerling Potatoes
PREMIUM SIDES
Add a Side | $9
- Loaded Baked Potato
- Crab Macaroni & Cheese
- Parmesan Risotto
- English Pea Risotto
STEAK TEMPERATURES
Choose Your Preference
-
- Blue – very red, very cool center
- Rare – red, cool center
- Medium Rare – red, warm center
- Medium – pink center
- Medium Well – slightly pink
- Well – cooked throughout, no pink
BAR MENU
Chicken Wings | $23
Chipotle BBQ, buffalo, garlic-parmesan, creamy lemon pepper, spicy teriyaki garlic, pineapple habanero sweet chili or herb dry rub, served with bleu cheese or ranch dressing
Add fries | $3
Shrimp Cocktail | $19
Poached shrimp with house-made cocktail sauce and lemon
Lump Crab Cakes | $20
House-made crab cakes, lemon Dijon aioli, greens
Calamari | $19
Crispy calamari, cilantro, scallions, and sweet chili
Chili Rubbed Pork Ribs | $20
Sweet pickles and scallions
Wagyu Beef Sliders | $18
BBQ, pickles, cheddar, and garlic aioli
Fresh Mozzarella | $16
Burrata, arugula, marinated tomatoes, honey basil dressing, grilled crostini
Applewood Bacon Cheddar Burger 10oz | $25
Roasted garlic aioli, bacon jam, toasted brioche bun, crispy onions, served with fries
Sunday | 11am – 4pm
FOR SHARING
Bryan's Biscuits & Butter | $13
White Cheddar & Black Pepper Biscuits, Apple Butter, Spiced Candied Bacon, Amish Butter
Devil's Trio | $16
Crab Salad, Assorted Crackers, and 3 Deviled Eggs:
- Candied Bacon
- |
- Caviar & Chive
- |
- Sriracha, Nori, Sesame
Jumbo Shrimp Cocktail | $19
Served on Ice with Spicy Cocktail Sauce and Lemon
Smoked Salmon Dip | $16
Creamy Brie & Gruyere Cheese, Smoked Salmon, Assorted Crackers
Add Crab +$4
CLASSICS
The Perfect Breakfast | $52
10oz Prime Sirloin, Home Fried Potatoes, Two Eggs, Thick Cut Bacon, Toast
Upgrade to 14oz Angus NY Strip +$7
American Breakfast | $16
Two Eggs, Choice of Potatoes, Grits, or Fruit,
Bacon or Turkey Sausage, Toast
Upgrade to an Omelet +$4
Chicken & Waffles | $20
Crispy Chicken Thigh, Blackberry Syrup, Whipped Cream
Colossal French Toast | $18
Bourbon Maple with Candied Black Pepper Bacon & Pecans
OR
Cheesecake Filled, Fresh Berries, Warm Strawberry Compote, Whipped Cream
Smoked Brisket Hash | $19
Tender Brisket, Peppers, Onions, Diced Potatoes, Cheddar Cheese, Two Eggs, Dijon Mustard
CHEF'S SIGNATURE CREATIONS
Avocado Toast | $18
Orlando Bakery 9 Grain, Grilled Chicken, Sunny Side Up Eggs, Pickled Red Onions, Cilantro, Honey Chipotle Sauce
Bacon Egg & Cheeseburger 10oz | $26
Cheddar, Spiced Candied Bacon, and Maple Mayo on a Toasted Bagel Served with Fries
Cajun Fried Chicken | $20
Sweet Corn Yellow Grits, Bell Peppers, Cajun Style Gravy
Cobb Salad | $16
Romaine, Egg, Feta, Strawberry, Red Onion, Bacon, Chicken, Avocado Dressing
Open Faced Salmon BLT | $19
Smoked Salmon, Soft Scrambled Eggs, Peppered Bacon, Sourdough, Tomatoes, Spinach, Hollandaise Sauce
Shrimp & Grits | $36
Crispy Fried Shrimp, Sweet Corn Yellow Grits, Lobster Gravy, Scallions
DESSERT
Oversized Cinnamon Roll | $10
Freshly Baked and Warm from the Oven, Topped Tableside with Caramel, Candied Pecans, and Whipped Cream
Add Vanilla Ice Cream +$2
Add a Mimosa to Your Meal | $7
- Elderberry
- Lavender
- Lychee
- Mango
- Peach
- Pear
- Pomegranate
- Raspberry
- Strawberry
- Watermelon
Bottle Service
La Marca Prosecco | $40
SIDES | $6
- Bacon
- Biscuit
- Fries
- Fruit Cup
- Grits
- Home Fried Potatoes
- Sourdough or 9 Grain Toast
- Turkey Sausage
- Two Eggs
THROUGHLY COOKING FOOD OF ANIMAL ORGINS SUCH AS BEEF, EGGS, FISH, LAMB, MILK, POULTRY OR SHELLFISH REDUCES THE RISK OF FOODBORNE ILLNESS. INDIVIDULAS WITH CERTAIN HEALTH CONDITIONS MAY BE AT A HIGHER RISK IF THESE FOODS ARE CONSUMED RAW OR UNDERCOOKED. OUR FOOD MAY CONTAIN OR HAVE COME IN CONTACT WITH PEANUTS, TREENUTS, SOY EGGS, WHEAT, FISH, SHELLFISH, OR DAIRY PRODUCTS. PLEASE SPEAK TO YOUR SERVER IF YOU HAVE ANY CONCERNS.
OneKitchen
Sunday – Thursday | 11am – 10pm
Friday & Saturday | 11am – midnight
STEAK BURGER & DOG COMBOS
Burgers include Fries
Upgrade to Onion Rings or Pickle Fries +$2
The Purist | $14
Double burger with American cheese and OneKitchen Sauce on a toasted brioche bun
All-American | $15
Double burger with American cheese, grilled onions, dill pickle, and OneKitchen Sauce on a toasted brioche bun
Hog Heaven | $16
Double burger with American cheese, crispy bacon, dill pickle, and OneKitchen Sauce on a toasted brioche bun
Mushroom & Swiss | $15
Double burger with Swiss cheese, shaved mushrooms, and garlic aioli on a toasted brioche bun
Fried Pickle Burger | $16
Double burger with American cheese, lettuce, tomato, onion, fried pickles, and creamy dill sauce on a toasted brioche bun
Polish Boy | $11
Add a Second Polish Boy +$5
Smoked sausage, creamy coleslaw, fries, and BBQ sauce on a toasted hoagie bun with a side of fries
Two Hot Dogs & Chips | $9
Nathan’s All Beef Hot Dogs with your choice of condiments
Sides
- French Fries | $4
- Onion Rings | $6
- Pickle Fries | $6
Sandwich & Wrap Combos
Includes Fries
Upgrade to Onion Rings or Pickle Fries +$2
Classic Chicken | $14
Dill pickle and OneKitchen Sauce
Spicy JACK Wrap | $5.50
Chicken tender, coleslaw, and stinging hot garlic sauce in a 6” tortilla
Classic JACK Wrap | $5
Chicken tender, lettuce, cheddar cheese, and choice of sauce in a 6” tortilla
Maker’s Mark BBQ Brisket | $17
Smoked beef brisket topped with crispy onions and a fried egg on a toasted brioche bun
Toasted Italian Grinder | $16.50
Salami, capicola, mortadella, provolone, lettuce, tomato, onion, banana peppers, and submarine dressing on a hoagie roll
Warm Corned Beef | $19.50
Shaved corned beef, Swiss, Cleveland Kraut, pickle, and OneKitchen Sauce on Davis Bakery Rye
Gyro | $16
Lamb and beef gyro meat, lettuce, tomato, onion, and tzatziki sauce on garlic naan
Chicken Bacon Ranch Pita | $17
Grilled chicken, lettuce, tomato, bacon, and ranch on garlic pita
HOUSE BREADED CHICKEN TENDERS
Includes Fries
Upgrade to Onion Rings or Pickle Fries +$2
Sauces
-
- OneKitchen Sauce
- Korean BBQ
- Nashville Hot
- Buffalo
- Honey Mustard
- Ranch
- Stingin’ Honey Garlic
- BBQ Sauce
- Garlic Aioli
Individual Tender | $3.50
Two Tender Combo | $11
Two crispy chicken tenders, fries, and choice of one sauce
Three Tender Combo | $14
Three crispy chicken tenders, fries, and choice of one sauce
Four Tender Combo | $17
Four crispy chicken tenders, fries, and choice of two sauces
TACOS, BURRITOS, & BOWLS
Tacos are served with your choice of double-shelled, hard shell or soft shell
Three Taco Combos include Tortilla Chips
Traditional Tacos
Salsas
-
- Pico de Gallo
- Salsa Verde
- Corn Salsa
- Spicy Roasted Tomato Salsa
Classic
-
- One Taco | $4
- Two Tacos | $8
- Three Taco Combo | $12
Lettuce, tomato, cheddar cheese, sour cream, and choice of chicken, ground beef, steak, or black beans
Blackened Shrimp Taco | $6.50
Blackened shrimp topped with corn salsa, slaw, and black beans
Sides
- Tortilla Chips | $3
- Chips & Salsa | $5
- Chips & Guacamole | $6
- Chips & Queso | $6
FLATBREAD PIZZA & PASTA
Thin Crust. Local Ingredients. Chef Inspired Flavors.
Gluten-Free Crust +$5
Add Mike’s Hot Honey or Ranch to any Pizza +$1
Build Your Own Flatbread | $12
Choice of red sauce or garlic aioli base, topped with our signature blend of mozzarella, provolone, and parmesan cheeses, plus your choice of toppings
Classic Cheese | $12
Our signature blend of mozzarella, provolone, and parmesan cheeses
Pepperoni | $13
Signature cheese blend loaded with pepperoni
Meat Lover’s | $15.50
Pepperoni, Lou’s Sausage, bacon, and ham
Alfredo Pasta Bake | $12
Cavatappi pasta tossed in creamy alfredo sauce with your choice of meat
SIDES
- Crispy French Fries | $4
- Onion Rings | $6
- Breaded Pickle Fries | $6
- Tortilla Chips | $3
- Chips & Salsa | $5
- Chips & Guacamole | $6
- Chips & Queso | $6
- Chocolate Chip Cookie | $2.50
- Extra Dressings or Sauce | $1
- Pizza Sauce | $1
The Bakery
Sunday – Thursday | 11am – 10pm
Friday & Saturday | 11am – midnight
The Bakery
Sunday – Thursday | 11am – 10pm
Friday & Saturday | 11am – midnight
| Coffee | Med | Large |
|---|---|---|
| Rising Star Brewed Coffee | $2.50 | $3 |
| Latte | $4 | $5 |
| Cappuccino | $4 | $5 |
| Mocha | $4 | $5 |
| Espresso Shots | Single | Double |
| $2.50 | $3 |
Morning Pastries
Butter Croissant | $4
Chocolate Croissant | $5
Multigrain Croissant | $5
Fresh Baked Danish | $5.50
Jumbo Muffins | $4
Apple or Cherry Turnover | $7.50
Glazed Donut | $4
Apple Fritter | $6
Cinnamon Roll | $5
Breakfast
Bacon, Egg and Cheese Bagel | $5
Turkey Sausage, Egg & Cheese English Muffin | $5
Turkey Sausage, Egg White, Tomato & Avocado English Muffin | $5
Yogurt & Berry Parfait | $7
Fresh Fruit Cup | $5
Grab & Go
Pasta Salad | $8
Pasta, salami, capicola, banana peppers, olives, mozzarella cheese, heirloom tomato, and Italian dre
Turkey Pastrami | $12
Shaved turkey and Swiss c
Roast Beef London Broil | $12
Shaved beef, garlic aioli, and Swiss c
Bacon Chicken Wrap | $12
Grilled chicken, lettuce, bacon, tomato, and ranch dressing
Ceaser Wrap | $12
Grilled chicken, lettuce, parmesan cheese, and Caesar dressing
Chicken Caesar Salad | $13
Romaine, grilled chicken, parmesan cheese, and croutons
Antipasto Salad | $13
Romaine, salami, capicola, banana peppers, olives, shredded mozzarella, and heirloom tomato
Berry Chicken Walnut Salad | $13
Romaine, mixed berries, grilled chicken, toasted walnuts, and cotija cheese
Desserts
Proudly Serving Malley’s Chocolates
Inquire with our Team for Today’s Selection
Coconut Bars | $5
Beignet Trio | $5
Coconut Macaroon | $2.50
Dessert Bars | $4
Crème Brulee | $8
Cheesecake | $8
Éclair | $6
Cake Slices | $7
Fresh Baked Cookies | $2.50
Ice Cream
Häagen Dazs Mini Cups | $4.50
Pierre’s Ice Cream & Sorbet Pints | $7
Talenti Gelato Pints | $12
Pierre’s Sundae Cones | $3
Pierre’s Crunch Bars | $3
Blue Bunny Cookie Sandwich | $4
Reese’s Peanut Butter Cup | $4.50
Toppings
- $0.50 Cherries
- $0.75 Sprinkles | Peanuts
- $1 Caramel Sauce | Hot Fudge | Strawberry Topping | Whip Cream | Pineapple Topping | Oreo Crumbs
Pair with a Drink
Restaurants Accepting Comps
Use the comps you’ve earned to taste global cuisine at any of the outstanding restaurants nearby.
Serving Those Who Have Served
All Veterans & Active Military get 20% off at JACK food outlets EVERY DAY.
See clubJACK to activate your Military benefit.